Sophisticated yet approachable. That’s what neighbor Alison Weinstein and executive chef Jill Bates aimed for when they created Sugar & Sage Bakery.
A neighborhood bakery with high-end pastries and a homey feel
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Press
Teen-Inspired Sugar and Sage Bakery Supports HPHS
Since opening at 4314 Lovers Lane across from Highland Park High School this spring, Sugar and Sage Bakery has gotten involved by supporting the first pep rally of the fall season and become a hot spot for athletics meetings.
Delectable delights from Sugar & Sage Bakery
We get a taste of the salty-sweet treats made by Sugar & Sage Bakery.
Sugar & Sage is a Sweet, Salty, Sold-Out Sensation on Dallas’ Lovers Lane
Chef Jill Bates, once the right hand of culinary legend Dean Fearing, has one goal these days: the creation of the perfect croissant. The six dozen she sells out of by 3 pm on any given Saturday should be proof she’s on the right track. Still, the pastry savant is up at 4 am, kneading, rolling, and laminating dough for the early-morning crowd at Sugar & Sage on Dallas’ Lovers Lane.
Dine on High-End Sweets at New Sugar & Sage Bakery
Jill Bates shares her scrumptious recipe for Kouign-Amann, a sweet Breton cake made with laminated dough.
Cafe Ready to Bake on Park Cities Crowd
You’ve got to get up pretty early in the morning to beat Jill Bates to the kitchen. She has even had to change the recipe of her daily routine in transitioning from fine dining to a highend bakery catering to a Park Cities clientele. “The main difference is the early...
Mother-Daughter Duo Opening Sugar & Sage Bakery
Mother-daughter duo Alison and Ashley Sage Weinstein, 16, are gearing up to open a bakery on Lovers Lane across from Highland Park High School this month with the help of some well-known chefs.
16-year-old to open new Sugar and Sage Bakery in University Park
You could say 16-year-old Ashley Sage Weinstein is a little sweet, a little salty. She’s a driven sophomore at Greenhill School in Addison who wants to study neuroscience in college. But before she does that, she’ll open a bakery with her mom Alison Weinstein on Lovers Lane in University Park.